Fall Back

Ingredients: 1oz Apple Brandy 1oz Genepy .25oz Fernet-Branca 12 drops Apothecary Bitters Mystic Caravan Bitters Instructions: Add the Apple Brandy (I used Laird’s 100 Proof BIB), Genepy…

The Bittersweet Sour

Ingredients: .75oz Campari .75oz Rye .75oz Green Chartreuse .75oz Cocchi Rosa .75oz Orange Juice .25oz Fernet-Branca Instructions: Add all ingredients to a shaker. Add ice and…

From A to B

Ingredients: .75oz Malort .75 Campari .5oz Gin .5oz Rye .5oz Fernet-Branca .5oz Absinthe 3 droppers Hopped Grapefruit Bitter Orange Twist Instructions: Add the malort, Campari, gin,…

Bottecchia

Ingredients: 1oz Campari 1oz Cynar 1oz Fernet-Branca Kosher Salt Grapefruit Twist Instructions: Add the Campari, Cynar and Fernet-Branca to a chilled mixing glass. Throw in a…

Fernet Lollipops

Ingredients: 1 cup Sugar 1/4 cup Water 1/4 cup Fernet-Branca 1/3 cup Corn Syrup 1/4 tsp Cream of Tartar 1 oz Fernet-Branca 6 Lemon Twists Supplies:…

The Study

Ingredients: 1oz Russell’s Reserve Single Barrel Bourbon 1oz Calisaya .5oz Fernet .5oz Sweet Vermouth 1 dash Bittermens Burlesque Bitters Peat Monster Scotch (rinse) Flamed /orange Twist…